Pulled Pork French Fries

Ingredients

  • 1 bag French fries
  • 2 – 2.5 lbs. boneless pork loin
  • 1/2 onion sliced
  • 1 Tbsp paprika
  • 1 tsp black pepper
  • 2 tsp salt
  • 8 ounces BBQ sauce
  • 2 cloves garlic, minced or pressed
  • 1/2 cup water

Instructions

  1. Add all ingredients to the slow cooker.
  2. Cook on medium for 6 hours or low for 8-10 hours.
  3. Once you’re home, and your meat is done, SHRED IT!
  4. Cook your French fries per their instructions. Once they’re done, pile some of a plate. Pile on your pulled pork, and ENJOY! Ad a little extra BBQ sauce if you’d like. 

    Source :  allrecipes.com

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